From 79db827bfb0b801cca147ada4b168a5be5bb7b2a Mon Sep 17 00:00:00 2001 From: Samuel Martinez Date: Tue, 6 Jul 2021 13:53:24 -0500 Subject: [PATCH] It was a challenge, but it's DONE! --- apple-pie/index.html | 52 +++++++++++++++++++++++++++------- apple-pie/src/styles/style.css | 37 ++++++++++++++++++++++++ 2 files changed, 79 insertions(+), 10 deletions(-) diff --git a/apple-pie/index.html b/apple-pie/index.html index 7d33866..26aa450 100644 --- a/apple-pie/index.html +++ b/apple-pie/index.html @@ -4,18 +4,50 @@ Apple Pie Recipe + - Apple Pies This was Juan Carlos apple pie recipe. I have never seen another one quite like it. It will always - be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your - favorites as well! Ingredients 1 recipe pastry for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons - all-purpose flour 1/4 cup water 3 tablespoons all-purpose flour 1/4 cup water 1/2 cup white sugar 1/2 cup packed - brown sugar 8 Granny Smith apples - peeled, cored and sliced Directions Preheat oven to 425 degrees F (220 degrees - C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring - to a boil. Reduce temperature and let simmer. Place the bottom crust in your pan. Fill with apples, mounded - slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so - that it does not run off. Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 - degrees C). Continue baking for 35 to 45 minutes, until apples are soft. +
+

Apple Pie

+
+ +

This was Juan Carlos apple pie recipe. I have never seen another one quite like it. It will always + be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your + favorites as well!

+ +
+ cooking +
+ +
+ +

Ingredients

+ + + +
+ recipe +
+ +
+ +

Directions

+ +
    +
  1. Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  2. +
  3. Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  4. +
  5. Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.
  6. +
diff --git a/apple-pie/src/styles/style.css b/apple-pie/src/styles/style.css index a1504fe..d7a29a5 100644 --- a/apple-pie/src/styles/style.css +++ b/apple-pie/src/styles/style.css @@ -2,8 +2,45 @@ h1,body,html,main { margin: 0; } +h1 { + color: white; + font-size: 18vh; +} + /*Import the font and set the default size*/ html { font-family: "Open Sans", sans-serif; font-size: 18px; } + +/*Margins*/ +li, hr { + margin-left: 100px; + margin-right: 100px; +} + +/*Classes*/ +.container { + display:flex; + justify-content: center; + align-items: center; +} +.marg{ + margin-left: 100px; + margin-right: 100px; + margin-bottom: 40px; + margin-top: 40px; +} +.img-cont { + width: 22rem; + height: 4rem; +} +/*Image background*/ +#img-bgd { + width: 100%; + height: 100vh; + /*background-position: center center;*/ + background-repeat: no-repeat; + background-image: url("../images/apple-pie.jpg"); + background-size: 100% 100%; +} \ No newline at end of file